Ingredients
Equipment
Method
- Using an electric juicer, juice approximately 3 medium lemons to equal 1 cup of lemon juice.
- Pour lemon juice into a 32 ounce glass bottle, add 3 cups of filtered water
- Add 3/4 cup of organic granulated sugar
- Stir or shake until sugar is dissolved.
- Chill in the refrigerator for two hours, serve cold.
Taste test and add 1 tablespoon until mixture is the desired sweetness.
Nutrition
Notes

